Tips from the Field

  •  Advancing Food Access and Support for Students Across CA Higher Education Across California, two and four-year higher education institutions are aligning regional partnerships, online and remote services, and state support to establish a new range of holistic food support services for student success. Learn from state government and association leaders coupled with segment insights on the evolving landscape of nourishing students across the state. This is a wonderful resource for programs looking to embed services that will support and meet the basic needs of apprentices. 
  •  Spotlight on Apprenticeship Programs During the recent Chancellor's Office WEDD webinar, two former California Apprenticeship Initiative grantees, Kitchens for Good and College of Canyons SWAG program, shared their experience in operating, participating, and partnering in apprenticeship. Both programs were joined by apprentices and partners involved in the success of their respective programs. The webinar is a helpful resource for apprenticeship practitioners looking to learn more about what makes apprenticeship work and navigating challenges as they arise. You can access the PPT for this presentation here.
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